Rum and Almond Date Balls

Rum and Almond Date Balls

These soft and crunch rum and almond date balls are the perfect way to end a dinner party. Healthy and very tasty, the addition of spiced rum quickly transports me to an exotic island in the...

Dead Easy Desserts

Dead Easy Desserts

I am very excited to be hosting this month’s Dead Easy Desserts run by Sarah over at Maison Cupcake. I don’t often make desserts but am very excited to sink my sweet tooth into this month’s challenge. For inspiration, please...

In My Veg Box: Onions

In My Veg Box: Onions

This month, I am guest hosting In My Veg Box, an event run by Nayna Kanabar of Citrus Spice UK. This month’s theme is Onions. Onions Onions are a staple in my house and are added in practically every savoury dish that I create. I am amazed...

Pasta Please: New Challenge For January

Pasta Please: New Challenge For January

Happy New Year to all of you! I am excited to start the new year with a brand new pasta challenge, where readers can link any pasta dish that uses Garlic to the linky below. I would like to thank Jacqueline of Tinned Tomatoes for allowing me to...

Flavours of the Caribbean

Flavours of the Caribbean

We are now on our culinary journey to the Caribbean in the “Flavours of Series 4” by “simply.food” and hosted by The Spicy Pear. The Caribbean comprises over 7000 islands situated south east of the Gulf of Mexico and...